Lumumba

4 cl Brandy (or rum, optional)
12 cl Chocolate milk, chilled

• Mixing Technique: Build
• Glass: Highball
• Decoration: None
• Method:

  Stir ingredients together briefly in a highball glass (optionally with a dollop of whipped cream on top, eventually topped with chocolate spinkles) and serve with Lumumba rum biscuits (for which the recipe can be found on dansukker.co.uk).