Leche de Pantera

1,5 cl Gordon’s Dry Gin
1,5 cl Lejay Lagoute Crème de Cassis
1 cl Bols Crème de Bananes
1 cl Monin Mango
1 cl Cream

• Mixing Technique: Cocktail shaker
• Glass: Cocktail
• Decoration: Cocktail cherry & pineapple leaf
• Method:

  Pour all ingredients into a cocktail shaker, filled with large ice cubes. Shake vigorously and strain into a pre-chlled cocktail glass. Add decoration and serve.