Dry Martini

Ended soon

6 cl Catz® Dry Gin
2 cl Dry Vermouth
2 Dashes Angostura® orange bitters

• Mixing Technique:
  Mixing glass
• Glass:
  Cocktail
• Garnish:
  Lemon and/or olive
• Method:

  Pour Catz® Dry Gin, Dry Vermouth and Angostura® orange bitters in a mixing glass, filled with ice cubes, until very cold. Stir well to chill and strain into a pre-chilled cocktail glass, retro style. Squeeze the oils from a lemon peel into the mixture and discard the peel or serve garnished with olive(s)

• Mixing Technique: Mixing glass
• Glass: Cocktail
• Garnish: Lemon and/or olive
• Method:

  Pour Catz® Dry Gin, Dry Vermouth and Angostura® orange bitters in a mixing glass, filled with ice cubes, until very cold. Stir well to chill and strain into a pre-chilled cocktail glass, retro style. Squeeze the oils from a lemon peel into the mixture and discard the peel or serve garnished with olive(s)